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| Relative 1-pentanol level (percent of control)* Experiment: flavor related metabolite profiling in S. pennellii IL lines (FL, Spring 2004, Field) |
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| line | relative level (percent of control) |
|---|---|
| M82 | 100 |
| 1-2 | 115 |
| 2-5 | 105.9 |
| 3-2 | 51.6 |
| 3-4 | 207.2 |
| 3-5 | 87.9 |
| 4-3 | 75.2 |
| 4-3-2 | 106.4 |
| 4-4 | 117.6 |
| 5-2 | 87.9 |
| 5-3 | 92.3 |
| 5-4 | 95.8 |
| 5-5 | 82.9 |
| 6-3 | 99.7 |
| 7-3 | 136.2 |
| 7-4 | 131.6 |
| 7-4-1 | 167.3 |
| 7-5 | 136 |
| 8-1 | 119.3 |
| 8-1-1 | 90.8 |
| 8-2-1 | 89.1 |
| 8-3 | 137.8 |
| 9-1 | 106.8 |
| 9-2 | 70.7 |
| 9-3-1 | 79.3 |
| 9-3-2 | 127.9 |
| 10-1 | 209.2 |
| 11-2 | 123.3 |
| 11-4 | 90.3 |
| 11-4-1 | 94.6 |
| 12-2 | 365.6 |
| 12-3 | 223.4 |
* Note
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