Relative 2-phenylethanol level (percent of control)
*
Experiment: flavor related metabolite profiling in S. habrochaites IL lines (FL, Spring 2003, Greenhouse)
line
relative level (percent of control)
LA4024
100
LA3913
3.3
LA3914
129.4
LA3915
5.4
LA3916
113.9
LA3919
0.6
LA3920
37.8
LA3921
219.3
LA3924
221.5
LA3925
2.1
LA3927
1.2
LA3929
2.8
LA3930
3.6
LA3931
170.7
LA3933
1
LA3934
92
LA3935
36.7
LA3936
46.9
LA3937
12.1
LA3938
79.9
LA3939
75.9
LA3940
42.9
LA3941
13
LA3942
1.4
LA3944
1
LA3947
45.1
LA3948
11.5
LA3950
0.6
LA3955
48.8
LA3956
44
LA3957
46.4
LA3958
1.5
LA3960
8.9
LA3962
1.4
LA3963
49.3
LA3964
3.5
LA3968
206
LA3969
1.5
LA3980
754.8
LA3983
74.2
LA3985
1.2
LA3986
1375.4
LA3988
68.8
LA3990
41.2
LA3993
0.5
LA3995
3.3
LA3996
150.9
LA3998
170.1
LA3999
40.8
LA4000
10.8
LA4001
16.8
LA4002
49.6
LA4003
120.6
LA4005
18.8
LA4006
9.6
LA4007
135.7
LA4008
39.6
* Note
A value of zero means the 2-phenylethanol concentration wasbelow the level of dection
No measure of 2-phenylethanol was performed on lines notshown in the figure and table