Relative 3-methyl-1-butanol level (percent of control)
*
Experiment: flavor related metabolite profiling in S. lycopersicoides IL lines (FL, Fall 2015)
line
relative level (percent of control)
VF36
100
LA3882
31.7
LA3886
6.3
LA3892
26.1
LA4230
176.8
LA4232
0
LA4233
29.8
LA4234A
22.2
LA4234B
127.6
LA4235
154.3
LA4236A
662.8
LA4237
0
LA4238
8.8
LA4239
87.9
LA4241B
124.5
LA4242A
152
LA4242C
100.1
LA4244
31.9
LA4245
1.7
LA4247
456.2
LA4248
0
LA4249A
0
LA4249B
0
LA4250B
0
LA4250C
222.3
LA4252A
36.5
LA4252F
265.1
LA4253
35.4
LA4254
43
LA4255
61
LA4256
86.4
LA4257
106.5
LA4258
0
LA4260
104.8
LA4262A
45.9
LA4262B
382.3
LA4263B
185.1
LA4263C
26.5
LA4263D
257.9
LA4266A
129.6
LA4266B
135.4
LA4268
174.9
LA4269
224.5
LA4270B
183.7
LA4272
135.9
LA4274
33.7
LA4276A
71.5
LA4277
18.6
LA4277B
362.8
LA4277C
133.5
LA4278A
31.4
LA4278B
13.1
LA4279
81.4
LA4280
0.2
LA4281A
115.8
LA4281B
17.9
LA4281D
97.7
LA4282A
17.1
LA4282B
30.4
LA4282C
35
LA4284
69.1
LA4294A
4
LA4296
0.1
LA4299
359.3
LA4300A
30.8
LA4300B
136.8
LA4301A
0.5
LA4303
6.9
LA4305
6.2
LA4306A
148.8
LA4307
47.6
LA4308
119.3
LA4308A
17
LA4309
155
LA4310
69
LA4311
180.2
LA4312A
117.3
LA4312B
24.1
LA4313A
4.3
LA4313B
7.1
* Note
A value of zero means the 3-methyl-1-butanol concentration wasbelow the level of dection
No measure of 3-methyl-1-butanol was performed on lines notshown in the figure and table