Relative isovaleric acid level (percent of control)* Experiment: flavor related metabolite profiling in S. lycopersicoides IL lines (FL, Fall 2015) line relative level (percent of control) VF36 100 LA3882 125.7 LA3886 292.8 LA3892 124.9 LA4230 89.5 LA4232 123.7 LA4233 12.1 LA4234A 69.3 LA4234B 38.3 LA4235 208 LA4236A 156.2 LA4237 95.7 LA4238 118.7 LA4239 210.3 LA4241B 56.8 LA4242A 272.2 LA4242C 227.8 LA4244 160.1 LA4245 68.9 LA4247 198.4 LA4248 349.8 LA4249A 200.8 LA4249B 505.3 LA4250B 472.8 LA4250C 237.7 LA4252A 82.5 LA4252F 683.1 LA4253 102.1 LA4254 125.5 LA4255 313.2 LA4256 37.7 LA4257 198.8 LA4258 196.5 LA4260 70.2 LA4262A 78.6 LA4262B 81.7 LA4263B 0 LA4263C 28.4 LA4263D 144 LA4266A 135.8 LA4266B 94.9 LA4268 27.6 LA4269 464 LA4270B 137.2 LA4272 158.2 LA4274 233.3 LA4276A 290.3 LA4277 91.6 LA4277B 107.2 LA4277C 66.3 LA4278A 103.3 LA4278B 237.9 LA4279 113.8 LA4280 179.2 LA4281A 261.7 LA4281B 166.3 LA4281D 163.2 LA4282A 59.3 LA4282B 52.5 LA4282C 35.8 LA4284 138.1 LA4294A 163.6 LA4296 0 LA4299 195.9 LA4300A 185.6 LA4300B 18.7 LA4301A 252.5 LA4303 126.5 LA4305 317.7 LA4306A 89.5 LA4307 0 LA4308 318.5 LA4308A 271.8 LA4309 109.3 LA4310 53.5 LA4311 151.9 LA4312A 110.5 LA4312B 35 LA4313A 168.9 LA4313B 39.3 * Note A value of zero means the isovaleric acid concentration wasbelow the level of dection No measure of isovaleric acid was performed on lines notshown in the figure and table